Lunch

 Antipasti

Assorted Antipasto (for one)

Shrimp Cocktail

Calamari Fritti

Mozzarella Fritti- slices of mozzarella cheese dipped in light butter and crisply fried

Clams Casino

Garlic Bread (3 slices)

Zuppa di Clams

Cozze Marinara

Grilled Shrimp Wrapped with Bacon and Horseradish

Soup & Salad

Tortellini in Broth

Minestrone

Zuppa Fantasia- Chicken broth, tortellini, eggs and cheese

Pastina in Broth

Pasta e Fagioli

House Salad

Chicken Caesar Salad

Cajun Steak Caeser Salad

Cajun Shrimp Caeser Salad

Specialty Lunches from Raffaele

Shrimp Fra Diavolo- served in a bed of linguine (salad only)

Shrimp Parmesan

Shrimp Scampi- served over linguine

Shrimp Francese

Filet of Whitefish Francese

Veal and Peppers

Veal Parmesan

Chicken Parmesan

Eggplant Parmesan

Oven Baked Whitefish Filet with Lemon

Vegetables

Sautéed Broccoli

Sautéed Spinach

Sautéed escarole and beans

Sautéed escarole

Specialty Pasta

Fettuccine Alfredo

Linguine Carbonara

Linguine with Calamari

Linguine Adriatico- Linguine with shrimp, whitefish and beans in butter sauce

Linguine Calabrese- Linguine with whitefish and shrimp in marinara sauce

Lobster Ravioli- Lobster, shrimp, langostino, potatoes and spices in tomato cream sauce

Tortellini alla Panna- Ring-shaped, meat-filled pasta in cream sauce with peas and prosciutto

Linguine alla Festa- Linguine with shrimp, clams, green peppers and mushrooms in a marinara sauce

Fettuccine Daniele- Fettuccine with shrimp and onions in pink cream sauce

Rigatoni alla Vodka- Add shrimp or chicken

Pasta

Spaghetti, Linguine, or Penne served with:

Tomato Sauce Garlic and Oil Meatball

Marinara Sauce Red or White Clam Sauce Sausage

Meat Sauce

Meat Lasagna or Cheese-Filled Ravioli served with:

Tomato Sauce Meatball Sausage

Sandwiches

Open Hot Meatball

Open Sirloin Steak Sandwich

Open Hot Sausage

Eggplant Parmesan Sandwich

Open Roasted Breast of Chicken Sandwich- with bacon and blue cheese dressing